Quality Control Assistant Manager at CWAY Foods and Beverages Nigeria Limited

Quality Control Assistant Manager

About CWAY Foods and Beverages Nigeria

CWAY Group is a multinational company specializing in the production & whole-sale supply of treated water, water dispensers, soft drinks, foods & beverages industry in countries of Africa & Asia. CWAY Group was established in 2000 with headquarters in Shanghai, China. We have sixteen fully automated factories with state of the art technology in Nigeria, Egypt, Kenya & India. Over the years, CWAY Group has ensured the improvement of the sound health of its esteemed customers by the provision of hygienic & healthy food & Beverage products. Today, CWAY products have created a bench mark as market leaders especially in Nigeria, Kenya & Egypt thus, the brand “CWAY” has become a resounding household name. In near future, Cway is about to expand with operation bases in Cameroon, South Africa, Benin & Tanzania. We are consolidating our efforts in the industry to ensure continues growth & still contribute in the economic development process of countries of our operations through provisions of jobs & business opportunities.

Job Description

We are seeking a dedicated and detail-oriented Quality Control Assistant Manager to join our team in the Food & Beverages industry.
As the Quality Control Assistant Manager, you will play a crucial role in ensuring the highest standards of quality and safety are maintained throughout our production process.
Your keen eye for detail and strong analytical skills will be essential in identifying and resolving any issues that may arise.

Responsibilities

Supervise and oversee the daily activities of the quality control team
Conduct regular inspections and quality checks throughout the production process
Create and implement quality assurance protocols and procedures
Collaborate with cross-functional teams to ensure compliance with regulatory standards
Investigate and resolve customer complaints and quality issues
Implement corrective actions to prevent the recurrence of quality issues
Develop and maintain documentation of quality control procedures and results
Train and educate employees on quality control processes and procedures
Communicate effectively with suppliers and vendors to ensure the quality of incoming materials
Stay updated on industry trends and advancements in quality control practices.

Requirements

Bachelor’s Degree in Food Science, Microbiology, or a related field
Proven experience working in a quality control role in the food and beverages industry
Strong understanding of food safety regulations and guidelines
Exceptional attention to detail and accuracy
Excellent analytical and problem-solving skills
Ability to work well under pressure and meet tight deadlines
Strong communication and interpersonal skills
Proficient in Microsoft Office Suite and quality management systems
Ability to work independently as well as in a team-oriented environment
Flexibility to work in a fast-paced and dynamic work environment.